8+ Caramel Bread Pudding Article

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Caramel bread pudding. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Caramel bread pudding is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Caramel bread pudding is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Caramel bread pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel bread pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caramel bread pudding is 4 serve. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caramel bread pudding estimated approx 1hour.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Caramel bread pudding using 7 ingredients and 8 steps. Here is how you can achieve that.

#flavour2 Delicious and such a easy pudding which taste so yummy.

Ingredients and spices that need to be Take to make Caramel bread pudding:

1. 2 -Bread slices
2. 1/2 litr-Milk
3. 2 tsp -Sugar
4. 2 - Egg
5. 2-3 drops Vanilla essence
6. 1/4 cup Sugar(for caramel)
7. 1 tsp Ghee

Steps to make to make Caramel bread pudding

1. Take bread,milk,sugar, eggs and vanilla in blender pure till smooth.
2. Take a baking pan. grease with ghee. sprinkle some sugar over it and place it over heat. cook till get nice caramel colour. Don't burn the sugar.
3. Now cool the tin for few mins.
4. Pour the prepared custard on top..
5. Cover the pan with foil or steel lid and place it in a steamer and cook for 35 to 40mins.
6. Remove it and insert a knife to check whether the pudding is done or not.
7. Now pop the pan in fridge and let it chill for mins.
8. After slice and serve thank you...

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Caramel bread pudding. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!