Must Know Chocolate Illusion Cake References

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Chocolate Illusion Cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chocolate Illusion Cake is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Illusion Cake is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chocolate Illusion Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Illusion Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chocolate Illusion Cake using 4 ingredients and 11 steps. Here is how you cook that.

I’m going to teach you the easy but effective method of creating this illusion cake, not how to make a sponge. One of my colleagues on here will give you the perfect sponge mix. All you need is 2 sponges of different colours.

Ingredients and spices that need to be Make ready to make Chocolate Illusion Cake:

1. 1 Dark Sponge
2. 1 Light Sponge
3. 2 Jars Chocolate Spread
4. Chocolate Decorations of your choice

Steps to make to make Chocolate Illusion Cake

1. Repeat this with both sponges
2. Using a long sharp knife, carefully slice the sponge into 3 equal slices
3. Look around your kitchen for 2-3 round items to use as a cutting guide. I’ve simply used a saucepan lid and 2 different sized cutters.
4. Lay your first slice on a chopping board and using your biggest disc, cut around the layer using a sharp vegetable knife. Then repeat with your smaller shapes. Do this to both a dark and light slice.
5. Now remove the outer ring of both slices and swap them and repeat with the other rings. (This is where pictures are helpful.
6. Once you’ve cut and swapped alternate rings on both slices, it’s time to start building. Spread a layer of chocolate spread over the first layer, then pick up the other complete set of rings and lay it on top.
7. Repeat the above process with the other 4 slices but on the final layer, do not put anything on the top just yet.
8. You will have quite a huge cake but we want it to bond. To do this place the cake tin ring around the cake and fasten, cover with cling film then weight the top. I used a baking tray and a saucepan of cold water. This process will adhere the layers fully. I left mine overnight but 2 hours will be long enough.
9. Now decorate at will. I simply used Chocolate Spread and melted chocolate.
10. At this stage your guests will just think it’s a normal chocolate cake, until it’s cut. Then watch their faces.
11. No matter where the cake is cut, you will end up with a mind boggling slice of squares from a round cake. Keep the secret, it’s just a hack. As ever, enjoy.

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This isn't a complete overview to fast and also easy lunch dishes but its great something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Chocolate Illusion Cake. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!