7+ Welsh Cakes References

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Welsh cakes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Welsh cakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Welsh cakes is something that I've loved my whole life.

Many things affect the quality of taste from Welsh cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Welsh cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Welsh cakes using 9 ingredients and 8 steps. Here is how you can achieve that.

We always buy Welsh cakes when we come to Wales - this time I thought; why not make some?

Ingredients and spices that need to be Prepare to make Welsh cakes:

1. 225 g self raising flour (or plain flour with 1/2 tsp of baking powder)
2. 85 g caster sugar (or granulated)
3. 100 g soft butter, cut into small pieces
4. Handful currants (50g)
5. A few other dried fruit (optional) - I used chopped cherries
6. 1 egg, beaten
7. 1/2 tsp mixed spice
8. Splash milk
9. Pinch salt

Steps to make to make Welsh cakes

1. Prepare ingredients
2. Put the flour and butter into a bowl and rub together until crumbly
3. Add the currants, mixed spice and salt.
4. Mix the beaten egg into the mixture until the dough is soft. Add just a splash of milk if it seems too dry
5. Roll out the dough on a lightly floured work surface to the thickness of your little finger (5mm).
6. Cut out rounds using a 6cm cutter (or smaller if you prefer).
7. Grease a heavy frying pan and place over a medium heat. Cook the Welsh cakes for about 3 mins on each side until golden brown and cooked through.
8. Serve with butter and jam or a sprinkling of sugar.

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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Welsh cakes. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!