7+ Chestnut Cake Article
Video Chestnut Cream Sponge Cake Recipe 栗子奶油海绵蛋糕食谱 Recette de génoise à la crème de marrons
CHANNEL YOUTUBE : M. Patisserie
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Chestnut cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chestnut cake is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Chestnut cake is something which I have loved my whole life.
Many things affect the quality of taste from Chestnut cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chestnut cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Baca Juga
To get started with this recipe, we have to prepare a few ingredients. You can have Chestnut cake using 14 ingredients and 10 steps. Here is how you can achieve it.
Recipe by lenale
Ingredients and spices that need to be Prepare to make Chestnut cake:
- 3 cups all purpose flour
- 2 cups sugar
- 1 packet margarine
- 4 eggs
- 1 cup milk
- 1 tsp vanilla
- 1 packet baking powder (20 g)
- 20 chestnuts boiled and peeled
- For the glaze
- 125 g couverture chocolate
- 4 tbsp icing sugar
- 2 tbsp milk
- 1 tbsp brandy
- 100 g butter
Instructions to make to make Chestnut cake
- Cream the sugar and the margarine until fluffy, for the cake.
- Add the eggs one by one.
- Sift the flour with the baking powder and the vanilla.
- Add the flour alternating with the milk into the egg mixture.
- Coat the chestnuts in flour, lightly, and add them to the mixture mixing softly.
- Place in a cake mold and bake at 180°C for about 40 minutes.
- To make the glaze, melt the chocolate in a bain-marie.
- Add the icing sugar, the milk, the brandy and mix.
- Add the butter little by little while mixing constantly until you have a smooth, glistering mixture.
- Remove from heat and pour it over the cake.
As your experience and confidence expands, you will find that you have extra natural control over your diet and also adjust your diet plan to your individual tastes gradually. Whether you want to serve a dish that utilizes less or even more ingredients or is a bit essentially hot, you can make basic changes to achieve this goal. To put it simply, start making your dishes in a timely manner. When it comes to basic cooking skills for beginners you don't require to learn them but just if you understand some straightforward food preparation methods.
This isn't a full guide to quick and also very easy lunch dishes but its great something to chew on. With any luck this will get your imaginative juices streaming so you can prepare delicious meals for your household without doing too many square meals on your trip.
So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Chestnut cake. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!