5+ Potato Sabji,Garlic Bread And Kadhi Ideas

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Potato sabji,garlic bread and kadhi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato sabji,garlic bread and kadhi is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Potato sabji,garlic bread and kadhi is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Potato sabji,garlic bread and kadhi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato sabji,garlic bread and kadhi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato sabji,garlic bread and kadhi is three. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato sabji,garlic bread and kadhi estimated approx two hours.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Potato sabji,garlic bread and kadhi using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Potato sabji,garlic bread and kadhi:

1. 300 gms potatoes
2. 3 garlic cloves
3. 7 spoons ginger garlic paste
4. As per taste Salt
5. 1 tsp Coriander powder
6. 1/2 tsp Turmeric powder
7. As per taste Red chilli powder
8. As required Oil
9. As required Butter
10. 1 loaf Bread
11. 4 cups Buttermilk
12. 1 cup Besan
13. As per taste Sugar
14. 1 inch Ginger
15. 1 tsp Green chilli paste
16. Few Curry leaves
17. Handful Coriander leaves

Steps to make to make Potato sabji,garlic bread and kadhi

1. Potato sabji. Boil the potatoes in a pressure cooker and then cut it into pieces and then in another pan add oil, salt, garlic, spices as per taste and mix the boil potatoes in it.
2. Garlic bread-- Take a loaf of bread and cut it into in big pieces and apply butter, ginger garlic paste, chilli powder and salt then roast it.
3. For kadhi --Take 4 cups of buttermilk, besan then mix it and bring it to a boil it for 10 minutes and then add salt, ginger paste and green chilli paste, coriander leaves and curry leaves, 2 spoons of sugar, then in the ghee tadka is given with jeera and mustard seeds, then it is ready to serve.

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So that is going to wrap this up with this special food Recipe of Speedy Potato sabji,garlic bread and kadhi. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!