8+ Basen Bread Toast References

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Basen bread toast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Basen bread toast is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Basen bread toast is something which I've loved my whole life.

Many things affect the quality of taste from Basen bread toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basen bread toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Basen bread toast is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Basen bread toast estimated approx 20 mnt.

To get started with this recipe, we have to prepare a few ingredients. You can have Basen bread toast using 10 ingredients and 9 steps. Here is how you cook it.

#SW

Ingredients and spices that need to be Prepare to make Basen bread toast:

1. 1 cup besan
2. 2 bread slice
3. 1 chopped onion
4. 1 chopped tomato
5. 4 tsp Coriander lwaves
6. To taste salt
7. To taste red chilli powder
8. 1/2 tsp garam mesala
9. As nedded water
10. As nedded oil for frying

Instructions to make to make Basen bread toast

1. Mix the chopped onions,tomato, coriander leaves in a bowl.
2. Then add the besan, salt, red chilli powder and garam masala.
3. Add water just enough to make a thick batter. Mix well
4. Make sure it is not thin or dripping other wise the bread turns soggy and even it takes very long to cook.
5. Heat the pan and spread oil evenly. When the pan is hot enough, turn on the medium flame.
6. Now put the batter on one side. And place it on the tawa and cook until firm
7. When the base of the bread begins to leave the pan, meaning it is done. Spoon the batter on the top side as well and flip it.
8. Cook on the both sides on a low to medium heat until cooked and golden
9. Serve besan bread toast while hot with tomato sauce and chilli sauce

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Basen bread toast. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!